ANALYTICAL CONSTITUENTS: Protein 4.3%, Fat content 8.5%, Crude fibre 0.85%, Crude ash 1.4%, Moisture 68.6%, Total sulphur amino acids 0.25%, Chlorides 0.15%, Calcium 0.21%, Phosphorus 0.08%, Sodium 0.07%, Potassium 0.18%, Magnesium 0.02%; per kg: Vitamin A 6,870IU, Vitamin D3 278IU.